6Suggested Toppings and Spreads for WafflesSuggested ideas to stir into batter before cooking: small pieces of fresh fruit, dried fruit, chocolate chips, chocolate covered raisins, or nuts.TIP: Certain fresh fruits like blueberries will turn batter blue. Do not stir into batter; sprinkle over batter before cooking.Maple SyrupChocolate SyrupPowdered SugarHoneyJams and JelliesCinnamon SugarMaple ButterApple ButterWhipped CreamApplesauceBrown SugarChocolate SprinklesCake FrostingPeanut ButterBasic Waffles2 cups flour2 tablespoons sugar1 tablespoon baking powder1 teaspoon salt1 3/4 cups milk1/3 cup vegetable oil2 eggsCombine flour, sugar, baking powder and salt. Stir together milk,oil and eggs. Gradually add milk mixture to the dry ingredients. Stiruntil just blended. Pour 1 cup (250ml) of batter into center of grids,allowing batter to spread. Serves: 2Blueberry Waffles: After pouring batter onto waffle plates, sprinklefresh blueberries over batter; then close lid. Do not stir berries intobatter; this makes blue-gray waffles.To Make a Savory Waffle: Add your favorite freshly chopped ordried savory spices to the batter.Recipes Simple Recipe1 1/2 cup low-gluten cake flour5 tablespoons sugarPinch of salt1 1/2 cup milk2 eggsCombine flour, sugar and salt. Stir together milk and eggs.Gradually add milk mixture to the dry ingredients. Stir until justblended. Pour about 1 cup (250ml) of batter into center of grids,allowing batter to spread. Serves: 2