258. (Optional) To set a delay start with a cook time, touch theTIMER NOT SET/COOK TIME Screen and enter desired cooktime. Select Delay Start, set desired start time and touch SETDELAY. A second way to set a Delay Start is to touch DELAYSTART from the Temperature tab, set desired time and touchSET DELAY. See “Delay Start” section for additionalinformation.9. Touch START to begin cooking.10. When the cycle is complete, touch CANCEL (CANCELUPPER or CANCEL LOWER on double models) to turn off theoven.True ConvectTrue Convect is best for baking 1, 2 or 3 racks of baked goodssuch as biscuits and cookies. It can also be used for up to 2racks layer cakes. During preheat the convect, bake and broilelements cycle to heat the oven. After preheat, only the convectelements and fans cycle on and off to maintain oven temperature.NOTE: Reduce recipe temperature by 25°F (14°C) for thisfunction.Before Using True Convect:Before using True Convect, see the “Positioning Racks andBakeware” section and the following tips for rack positions.NOTE: An “o” after the rack position number indicates that theoffset rack should be used. An “f” indicates that the flat rackshould be used, and an “r” indicates that the roll-out rack shouldbe used.Rack positions1-rack baking: 3f2-rack baking: 2o and 3r3-rack baking: 1o, 3f or 5rFor best results when baking cakes on 2 racks, use racks 2o and4f for baking. Place the cakes on the racks as shown.To Use True Convect:1. Touch MODES to move to the Modes menu.2. From the Modes menu, touch TRUE CONVECT.3. After touching True Convect, you will move to theTemperature screen, or you may touch the Temperature tabto move to the Temperature screen.Use the slider to enter a desired cooking temperature ortouch the -5°F (-1°C) or +5°F (+1°C) buttons. The temperaturemust be between 170°F (77°C) and 550°F (288°C).4. Touch START to begin preheating oven.OR5. If a programmed cook time is desired, touch TIMER NOT SETto enter the Cook Time screen. Enter a cooking length usingthe on-screen number keyboard to set a timer to alert youwhen cooking ends. The time length may not exceed12:00:00. The oven will turn off when the cook time expires.6. (Optional) To keep food warm after a programmed cook timeends, turn Keep Warm ON from the Cook Time screen. Seethe “Keep Warm™ Option” section for additional information.7. (Optional) To set a delay start with a cook time, touch theTIMER NOT SET/COOK TIME Screen and enter desired cooktime. Select Delay Start, set desired start time and touch SETDELAY. A second way to set a Delay Start is to touch DELAYSTART from the Temperature tab, set desired time and touchSET DELAY. See “Delay Start” section for additionalinformation.8. Touch START to begin preheating oven.9. Place food in the oven when preheat signal sounds. Thescreen will also prompt you when to insert food. If a delaystart is programmed, place food in oven when setting themode.NOTE: Do not use Delay Start for items that require apreheated oven, such as cakes, cookies and breads. If foodis in the oven during preheat, it may become overcooked.10. When the cook time ends, you can start the Keep Warm cycleif not preset, Add More Time or Cancel the timer. To add moretime, touch ADD MORE TIME or EXIT TIMER and then settimer. Enter desired time and select OK.11. When the cycle is complete, touch CANCEL (CANCELUPPER or CANCEL LOWER on double models) to turn off theoven.Auto Convection ConversionConvection temperatures and/or times can differ from those ofstandard cooking. When necessary, the oven automaticallyreduces standard recipe temperatures and/or times forconvection cooking.By selecting Auto Convection Conversion, you select a categorythen enter a temperature and time according to the recipe orpackage instructions.The conversion may not be exact because foods are grouped ingeneral categories.A. Broil elementB. Convection elementsC. Convection fansD. Bake elementABCDWARNINGFood Poisoning HazardDo not let food sit in oven more than one hour beforeor after cooking.Doing so can result in food poisoning or sickness.