Page 45LA CORNUE Installation Guide Centenaire08NOTINSTAL100/USA-6USA & CANADAOPERATION Cooktop2.4. Gas oven with electronic ignitionTurn the thermostat knob (A) to the desired temperaturesetting. The green indicator light goes on.The electronic control provides a fully automaticthermostatic temperature control. During this process, it isnormal that the flame will be totally shut on and off.After use, turn thermostat to "0".Note : The red light (C) at the bottom of the control panelindicates a problem in the ignition process. Whenever it goeson, please check that gas is flowing into the appliance, reset bypressing the “B” button.3.1. Open tops, hot tops, open top broiler or griddle with electronicignitionTo ignite the gas burner: press the control knob and rotate it counter clockwise,to the "big flame" position. The gas at the burner ignites automatically. Keep theknob pressed in for 5 to 10 seconds, or longer if necessary (up to 30 seconds onnew equipment).The sparking noise means that the ignition system is operating normally.- Low setting: this is achieved by rotating the knob fully counter clockwise(small flame).- Shutoff: bring the knob back to its vertical position by rotating it to the right.3.2. Round electric platesDepending on models, your cooking appliance may be equipped with an elementwith 2 round electric plates with a diameter of 18 cms for one and 20 cms for theother.The round electric plates are made out of cast iron and are controlled by the knoblocated on the front of the cooktop.Their total electrical output is 4,000 Watts (13,600 BTU’s).The knob have 3 marked positions ranging from warm (number 1) to very hot (number 3).The largest of the two plates is the most powerful and is the one we suggest usingwhen cooking with large pans.3. STARTING WITH THE COOKTOP ELEMENTSGreen indicatorDABGas oventhermostatSafety indicatorlight (red)Safety resetbuttonCElectric broilercontrolGreen indicator