- 1 -Table of Contents1. Cautionary Notes and Precautions…………………………………………………….……. 31.1 Important Handling Cautions and Warnings……………………………..……………...42. Specifications………………………………………………...……………………….……….53. Keys, Display Indicators and Abbreviations…………………………… …………………….74. Parts Descriptions………………………………………………….. …………………………85. Unpacking Balance and Getting Started…………………………………………... ………….106. External Keyboard Connection (optional)………………………………………... .………….127. Functions, Descriptions and Definitions……………………………………. ………………..138. Main Menu…………..……………………..…….………………………………….………..148.1.Mode Setup…………………………………… ………….………………………………..148.1.1. Weighing………………………….……………………….………………….………158.1.2. Parts Counting………………………………… …………………………….……….168.1.3. Check Counting………..……………………… ………………………….………….188.1.4. Percent Weighing……...………………….……………………………….………….198.1.5. Totalizing………………………….………………………………………………….218.1.6. Compounding……………………… ………………………………………………...228.1.7. Check Weighing………………………………………… …………………………...238.1.8. Animal and Dynamic Weighing………………….………………….. ………………258.1.9. Display Hold……………………………………. ……………………………………278.1.10.SQC Process Control………………………………….……………………………...288.1.11.Tare Setup…………………………………….………………………………………308.2.Units of Measure……………...…………………... …………………………………..…..318.3.Configurations…………………………...………………………………………………...328.3.1.Auto-Zero………………………………………………………………………….. 328.3.2.Print…………………………………………………………………………………...338.3.2.1GLP……..…………………..…………………………………………………. 338.3.2.2Print Details……….…………..…………………………………………………348.3.3.Filter……………………….……………………………………………….………….348.3.4.Power Save and LCD Contrast…………………………...…………………………..358.3.5.RS232………………………..…………………………………………….…………368.3.6.USB Configuration….………………...……......………………………….…………368.3.6.1PC Connection via USB…………………..……...…………………..………….378.3.7.Time and Date Adjustment…………………….……………………………..………388.3.8.Reset and Default Restore………………...………………………………………….398.3.9.Erasing the Database………………………………………………………………….398.4. Calibration……………………………………………………………………….……… 408.4.1.Auto Calibration Setting and Adjustment…………………………………………….419. Using Functions and Modes……………………………….. …………………………………429.1. Weighing…………………………………………………………………………………429.1.1.Taring…………………………………………………………………………………42