Ninja BL642 Manual

Also see for BL642: Owner's guide Owner's guide

Contents

24chopped saladPREP TIME 5 minutes SERVING 1You won’t believe how fast this salad comes together; great for an on-the-golunch or a quick dinner.25cauliflower couscousPREP TIME 15 minutes CooK TIME 5-7 minutes SERVINGS 4This gluten-free alternative is sure to be a crowd pleaser!soup, sides& entreessoup, sides& entreesMMGluten-FREEingredients• 1 cup romaine lettuce, large chunks• 4 ounces chicken breast, precooked• ½ cup cherry tomatoes• ¼ cup kalamata olives• ¼ cup feta cheesedirections1. Place all of the ingredients into the Pitcher in the order listed above, starting withromaine lettuce.2. Turn unit ON then hold down “Auto-iQ™ PULSE” for 3 pulses or until desired chop isachieved. Top with your favorite dressing and enjoy!ingredientsdirections1. Preheat oven to 400°F. Place the cauliflower into the Pitcher. Turn unit ON then holddown “Auto-iQ™ PULSE” until finely chopped.2. Place the chopped cauliflower in a single lay on a cookie sheet and roast 5-7 minutesuntil some color is achieved and cauliflower is cooked. Set aside.3. Place the rosemary, garlic, lemon, oil, salt, and pepper in a medium mixing bowl andwhisk to combine.4. Add the cauliflower to the bowl along the almonds and green onion. Toss to combine.Serve immediately.• ½ teaspoon kosher salt• ½ teaspoon ground black pepper• ½ cup sliced almonds• ¼ cup green onion, sliced• 3 cups cauliflower, 2-inch florets• 1 tablespoon rosemary, stemsremoved, chopped• 1 garlic clove, minced• ½ lemon, juiced• ¼ cup extra virgin olive oil