Ninja Kitchen System Pulse BL200NZ Owner's Manual

Contents

Ninja Kitchen System Pulse BL200NZ Owner's Manual Manual pdf 10 page image

9CUSTOMER CARE - NZ: 0800 002 9997 Push down on the “PULSE” on the handle to start theappliance. (Fig. 9)NOTE: Pulse ingredients for even chopping by pressingdown in short intervals.IMPORTANT: When using the dough blade or cookiepaddle hold the appliance to secure the appliance to thecounter or table top.8 When you have reached your desired consistency, stoppressing the lid handle and wait for the attachment tostop turning.9 To remove the lid, pull the lid handle up to a 90° angle.Turn the bowl anti-clockwise to lift off the base.(Fig. 10, Fig. 11)CAUTION: Never insert your hands in the pitcher as theblades are sharp. Always use a spatula to dislodge foodthat has stuck to the sides of the pitcher.10 Make sure that the unit is unplugged when not in use.IMPORTANT: Make sure that the motor base is pluggedin for use.1 Place the motor base on a clean, dry, level surface suchas a counter or table top.2 Align and lower the bowl onto the motor base.(Fig. 6) Handle should be aligned slightly to the left ofthe “LOCK” symbol on the motor base.3 Rotate the container to the left as far as it will go to lockin place. (Fig. 6)4 Holding the desired attachment by the shaft, place itonto the drive gear inside the container. Ensure that theattachment is seated properly and is standing upright.(Fig. 7)NOTE: The blade will fit loosely on the drive gear.5 Add the ingredients to the bowl, making sure that theydo not exceed the highest measured marking line on theside of the bowl.6 Holding the lid by the handle in the upright position,place it on top of the bowl aligning the arrow ( ) locatedon the lid with the arrow ( ) located on the bowl’shandle. (Fig. 8)Assembly and Use for the 1L BowlFig. 9 Fig. 10 Fig. 11ASSEMBLY PULSE REMOVALFig. 7Fig. 6ShaftFig. 8OrIt’s best to add the liquid ingredients first and then the dry ingredients.