After SalesTechnical DocumentationRAE/RAK–1NQuick GuidePage 11Original, 08/96Using the MenusThe phone interface offers a set of menu functions, which allow you totailor the phone interface to your particular use. In each menu andsubmenu, you can check and alter the setting of any particular function.The menus and sub–menus can be entered by scrolling the menu orusing appropriate menu shortcuts. Menu functions are accessible evenduring a call.The following menu structure lists the names of the main menus and theirsub–menus. Third–level menus are not shown here.Some menu functions are shown initalics, these denote a networkservice.Enter menu Press MENU key.Scroll Press to scroll thru menu optionsSelect function Press Select to view sub–menu options and thenSelect again to modify the option.Shortcut facility Press MENU key, then enter the number of themenu function required (see following table).The main menu features available are listed in the table below:Menu No. / Shortcut Main Menu Sub–MenusMENU 1 RECENT CALLS 1 Dialled calls2 Received calls3 Missed calls4. Erase all recent CallsMENU 2 MESSAGES1 Listen to voice messages2 Set voice mailbox number ,3 Read messages4 Broadcast messagesMENU 3 VOICE CALL DIVERTING1 Divert all voice calls2 Divert when busy,3 Divert when not answered4 Divert if not reachable5 Cancel all diverts