7OperationCOMMAND PANEL DESCRIPTIONFIRST LIGHTING OF THE OVENAt the first use of the appliance it is advisable to heat the empty oven to eliminate bad smells caused by therefractory stones evaporation and the inner metallic parts.Procedure:• Fully open the exhauster valve.• Turn the main switch in position “1”.• Leave the oven working (empty) for at least 8 hours at the temperature of 300° before proceeding to thefirst baking.START UP PHASEThe analogical thermometer display shows the actual average temperature of the baking chamber. Rotate thethermostat knobs and until the expected temperature. In this way top and bottom heating elements are underworking and the relevant light signals switch on.USE OF EXHAUSTER VALVEWhile baking regulate the valve according to the exigencies. Oven is under heating; so, the set temperatureis reached in shortest possible time. By the exhauster valve the operator can regulate the baking steams andfumes flow out from the baking chamber, while in the same the heat is kept.Pilot LightTopPilot LightBottomCooking ChamberLight SwitchThermostat for theRegulation TopAnalogic ControlThermometerThermostat for theRegulation BottomMain Switch