RPage 24 September 1, 2008Cumberland Gap Wood Stove7006-188EOPERATING INSTRUCTIONS (Cont’d)WOOD SELECTION AND STORAGECAUTION: DO NOT STORE WOOD CLOSER THAN THE REQUIRED CLEARANCE TO COMBUSTIBLES OF THE STOVEWITHIN THE SPACE REQUIRED FOR FUELING AND ASH REMOVALBurn only dry seasoned wood! This will not only minimize creosote formation, but also provide the most efficient heatoutput. Even dry wood contains at least 15% moisture by weight and should be burned hot enough to keep the chimneyhot for as long as it takes to maintain particulate (smoke) burning. It is a waste of energy to burn unseasoned wood of anyvariety.Dead wood lying on the forest floor should be considered wet, and requires full seasoning time. Standing dead wood canbe considered to be about two-thirds seasoned. To tell if wood is dry enough to burn, check the ends of the logs. If thereare cracks radiating in all directions from the center, it is dry. If your wood sizzles in the fire, even though the surface is dry,it may not be fully cured. Splitting wood before it is stored reduces drying time. Wood should be stacked so that both endsof each piece are exposed to air, since more drying occurs through the cut ends than the sides. This is true even with woodthat has been split. Store wood under cover, such as in a shed, or covered with a tarp, plastic, tar paper, sheets of scrapplywood, etc., as uncovered wood can absorb water from rain or snow, delaying the seasoning process.1. Initial (cold) start-up: Leave blower off until your stove is hot and a good coalbed is established. The blower may beturned on approximately 30 minutes after a good coalbed is established.2. High burn setting: The blower may be left on throughout the burn at your desired setting.3. Medium burn settings: The blower should be left off until a good burn is established, then turned on at your desiredsetting.4. Low burn setting: The blower tends to cool off the stove. Leave blower off until burn is well established. Then turnon at your desired rate.5. The highest blower speed is obtained by turning the speed control on and then adjusting counterclockwise towards"OFF" as far as possible without turning the blower off. For a low blower speed, turn the control knob clockwise as faras possible.OPTIONAL BLOWER OPERATING INSTRUCTIONSOPACITYThis is the measure of how cleanly your stove is burning. Opacity is measured in percent; 100% opacity is when an objectis totally obscured by the smoke column from a chimney, and 0% opacity means that no smoke column can be seen. As youbecome familiar with your stove, you should periodically check the opacity. This will allow you to know how to burn your stoveas nearly smoke-free as possible (goal of 0% opacity).BURN RATES• STARTING FIRE: Start fire with both controls fully open (Start-up Air Control pushed all the way IN and Primary Slider Control all theway to the LEFT.) Close Start-up Air Control after approximately 5 to 15 minutes,• HIGH: Leave the Primary Air Slide Control fully open. It is important to do this when reloading the stove. Failure to do this couldresult in excessive emissions (opacity).After a wood load has been burning for 5 to 15 minutes on High set the controls as listed below to achievethe following burn rates:• MEDIUM HIGH: C lose the Primary Slide Control to 1/4" to 1" (6mm to 25mm) open. (Slide left to open, right to close). Start-Up AirControl is closed.• MEDIUM LOW: Close the Primary Slide Control to 1/8” to 1/4”(3mm to 6mm) open. Start-Up Air Control is closed.• LOW: Gradually close down the Primary Slider ontrol, making sure to maintain flames in the stove. Start-Up Air Control is closed.It is very important to maintain flames in your stove during the first few hours of a low burn to avoid excessive air pollution.