Rangemaster 110 Gas User Manual

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Rangemaster 110 Gas User Manual Manual pdf 6 page image

6The GrillCAUTION: Accessible parts may be hot whenthe grill is in use. Young children should bekept away.1The burner does not glow red - food cooks fromthe heat of the fl ame. The fi rst time you light thegrill there may be a little smoke given off - this isperfectly normal.2Remove the pan from the bottom of the grillcompartment.3After placing your food on the grill tray pan, slidethe grill pan onto the side supports just below theburners. Make sure it is pushed right in and touchesthe back stop.4Make sure the grill pan is pushed right in andtouches the back stop. Never close the grill doorwhile the grill is on.Natural gas5 Press the igniterbutton and pressin and turn the grillknob to the largefl ame symbol ( ).When the fl ame lightsrelease the igniterbutton.LP Gas5The grill has a special safety device with stops thefl ow of gas to the grill if the fl ame goes out. Turn theknob to the large fl ame symbol ( ).Press the igniter button. Press in the grill knob - thislets gas through to the burner. Keep holding the grillknob pressed for about 10 seconds.If when you let go of the control knob the burnergoes out, the safety device has not held in. Turn offthe grill and wait one minute then try again this timeholding in the button for slightly longer.6The low position, marked with the small fl amesymbol, is beyond high, not between high and off.7The grill pan grid can be turned over to give twogrilling positions.For best results, especially on toast, preheat thegrill with the grill pan in the cooking position fortwo minutes before use. The grill trivet can beremoved and the food placed on it while you arewaiting for the grill to preheat. After placing yourfood on the grill pan grid, slide the grill pan ontothe side supports just below the burners. Adjustthe fl ame height to suit by turning the knob.Don’t leave the grill on for more than a fewmoments, without the grill pan underneath it.You can brown the top of dishes cooked in theoven, under the grill. Remove the grill trivet andplace the dish onto the base of the grill pan.Slide the grill pan along the fl oor of the grillcavity.