Samsung alias 2 User Manual

Contents

Samsung alias 2 User Manual Manual pdf 51 page image

46Note: If the call was incoming and Caller ID information was unavailable,then the store option is also unavailable.1. After you press to end your call, the call time, lengthof call and phone number appears in the display.2. Press the right soft key Save. You’re prompted toselect Add New Contact, or Update Existing. Follow theon-screen prompts to designate other information.Adding PausesCalls to automated systems often require a password or accountnumber. Instead of manually entering numbers each time, storethe numbers to your Contacts along with special characterscalled pauses.1. From the Home screen, enter the number.2. Press the right soft key Options to highlightAdd 2-Sec Pause (a “P” appears in the display) orAdd Wait (a “W” appears in the display) and press .• 2-Sec Pause: A two-second pause stops the calling sequence fortwo seconds and then automatically sends the remaining digits.• Wait: A hard pause stops the calling sequence until further inputfrom you.3. When you’re finished entering information for the entry,press the left soft key SAVE.4. Continue with Step 2, Method 2 for Adding a number to anew or existing Contact from the Home screen. See“Adding a number to a new or existing Contact from theHome screen” on page 44.Note: Entering multiple Add 2-sec Pause extends the length of a pause. Forexample, two consecutive Add Pauses cause a total pause time of fourseconds. Keep in mind pauses count as digits towards the 48-digitmaximum.Contact GroupsYou can place Contact entries into categories, called “Groups.”Groups allow you to search your Contacts faster, quickly sendmessages to one or more group members, and more.Note: Contacts can be a member of more than one group. So you mustunmark any group previously selected to remove the Contact from thatgroup.View Groups1. Open the flip in portrait mode and press MENU. Pressthe Directional key to highlight the Contactsmenu and press .OKOKOKOKOKOKu750.book Page 46 Sunday, April 5, 2009 8:40 PM