6ASSEMBLY INSTRUCTIONS1. Raise Mixer Head – Rotate the head-lift release lever counterclockwiseand raise the stand mixer head. Lock by rotating lever clockwise.2. Attach Accessory – Press flat mixing paddle, chef’s whisk or dough hookfirmly onto the accessory shaft. Turn counterclockwise until it locks. Turnclockwise to remove.3. Place Bowl on Base – Turn clockwise to secure.4. Lower Mixer Head – Rotate lever counterclockwise to loosen and fullylower the mixer head. Rotate lever clockwise to lock head into mixingposition.5. To Attach Splash Guard – Before attaching an accessory, raise standmixer head. Position tabs and slide splash guard onto mixer hub, thenrotate to lock into position.To remove: Raise the stand mixer head. Rotate, then slide splashguard down.NOTE: You do not need to remove splash guard to change accessories.OPERATING INSTRUCTIONSTo Turn Stand Mixer ON1. Turn control dial to desired speed – 1 through 11 (see speed controlsection on page 7).2. Press the START/STOP button.To Turn Stand Mixer OFF1. Press the START/STOP button – mixing process stops and unit shuts off.CLEANING AND MAINTENANCEUnplug your Waring Commercial ® Stand Mixer before cleaning.Power Unit: Wipe with a damp cloth and dry. Never use abrasives orimmerse in water.Bowl: Wash by hand and dry thoroughly or put in dishwasher. Never use awire brush, steel wool or bleach.Mixing Attachments: These are made of stainless steel and are dishwashersafe.Splash Guard with Feed Chute: Top rack dishwasher safe; you may alsowash it by hand and dry it thoroughly.NOTE: Any other servicing should be performed by an authorized servicerepresentative.