Zanussi ZFU 23 SF Instruction Booklet

Contents

Zanussi ZFU 23 SF Instruction Booklet Manual pdf 6 page image

15Hints for freezingTo help you make the most of the freezing process,here are some important hints:• the maximum quantity of food which can befrozen in 24 hrs. is shown on the rating plate;• the freezing process takes 24 hours. No furtherfood to be frozen should be added during thisperiod;• prepare food in small portions to enable it to berapidly and completely frozen and to make itpossible subsequently to thaw only the quantityrequired;• wrap up the food in aluminium foil or polytheneand make sure that the packages are airtight;• do not allow fresh, unfrozen food to touch foodwhich is already frozen, thus avoiding a rise intemperature of the latter;• water ices, if consumed immediately afterremoval from the freezer compartment, canpossibly cause the skin to be freeze burnt;• it is advisable to show the freezing-in date oneach individual pack to enable you to keep tab ofthe storage time;• The symbols on the drawers show different typesof frozen goods.The numbers indicate storage times in months forthe appropriate types of frozen goods. Whetherthe upper or lower value of the indicated storagetime is valid depends on the quality of the foodsand pre-treating before freezing.• do not put carbonated liquids (fizzy drinks,etc.) in the freezer compartment as they mayburst.HINTSHints for storage of frozen foodTo obtain the best performance from this appliance,you should:• make sure that the commercially frozenfoodstuffs were adequately stored by the retailer;• be sure that frozen foodstuffs are transferredfrom the foodstore to the freezer in the shortestpossible time;• not open the door frequently or leave it openlonger than absolutely necessary.• Once defrosted, food deteriorates rapidly andcannot be refrozen.• Do not exceed the storage period indicated bythe food manufacturer.