AEG BE2000201 User Manual

Also see for BP5303001: User manual User manual User manual

Contents

AEG BE2000201 User Manual Manual pdf 18 page image

GrillingFood to be gril-led Shelf position Temperature Time in min.1st side 2nd sideRoast beef 2 210 - 230 30 - 40 30 - 40Filet of beef 3 230 20 - 30 20 - 30Back of pork 2 210 - 230 30 - 40 30 - 40Back of veal 2 210 - 230 30 - 40 30 - 40Back of lamb 3 210 - 230 25 - 35 20 - 25Whole Fish, 500 -1000 g 3 / 4 210 - 230 15 - 30 15 - 30Fast GrillingFood to be grilled Shelf position Time in min.1st side 2nd sideBurgers / Burgers 4 8 - 10 6 - 8Pork fillet 4 10 - 12 6 - 10Sausages 4 10 - 12 6 - 8Fillet steaks, veal steaks 4 7 - 10 6 - 8Toast / Toast 1) 5 1 - 3 1 - 3Toast with topping 4 6 - 8 -1) Preheat the ovenPizza SettingType of baking Shelf position Temperature °C Time Min.Pizza (thin crust) 2 200 - 230 1)2) 15 - 20Pizza (with a lot oftopping) 2 180 - 200 20 - 30Tarts 1 180 - 200 40 - 55Spinach flan 1 160 - 180 45 - 60Quiche Lorraine 1 170 - 190 45 - 55Swiss Flan 1 170 - 190 45 - 55Apple cake, covered 1 150 - 170 50 - 60Vegetable pie 1 160 - 180 50 - 60Unleavened bread 2 230 - 2501) 10 - 20Puff pastry flan 2 160 - 180 1) 45 - 55Flammekuchen (Pizza-like dish from Alsace) 2 230 - 2501) 12 - 2018 Helpful hints and tips