AEG EE3003011 User Manual
Also see for EE3003011: User manual
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Contents
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VealType ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime (min.)Roast veal 1 kg Turbo Grill-ing1 160 - 180 90 - 120Knuckle ofveal1.5 - 2 kg Turbo Grill-ing1 160 - 180 120 - 150LambType ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime (min.)Leg oflamb /Roast lamb1 - 1.5 kg Turbo Grill-ing1 150 - 170 100 - 120Saddle oflamb1 - 1.5 kg Turbo Grill-ing1 160 - 180 40 - 60GameType ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime (min.)Saddle /Leg of hareup to 1 kg Conven-tionalCooking1 230 1) 30 - 40Saddle ofvenison1.5 - 2 kg Conven-tionalCooking1 210 - 220 35 - 40Haunch ofvenison1.5 - 2 kg Conven-tionalCooking1 180 - 200 60 - 901) Preheat the oven.PoultryType ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime (min.)Poultryportions200 - 250 geachTurbo Grill-ing1 200 - 220 30 - 50Half chick-en400 - 500 geachTurbo Grill-ing1 190 - 210 35 - 50Chicken,poulard1 - 1.5 kg Turbo Grill-ing1 190 - 210 50 - 70Duck 1.5 - 2 kg Turbo Grill-ing1 180 - 200 80 - 100Goose 3.5 - 5 kg Turbo Grill-ing1 160 - 180 120 - 180ENGLISH 19 |
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