AEG EE3003011M User Manual

Food Function Temperature(°C)Time (min) Shelf positionPastries madewith egg white /MeringuesTrue Fan Cook-ing80 - 100 120 - 150 3Macaroons True Fan Cook-ing100 - 120 30 - 50 3Biscuits madewith yeastdoughTrue Fan Cook-ing150 - 160 20 - 40 3Puff pastries True Fan Cook-ing 170 - 1801) 20 - 30 3Rolls True Fan Cook-ing 1601) 10 - 25 3Rolls Top / BottomHeat 190 - 2101) 10 - 25 3Small cakes /Small cakes (20per tray)True Fan Cook-ing 1501) 20 - 35 3Small cakes /Small cakes (20per tray)Top / BottomHeat 1701) 20 - 30 31) Preheat the oven.9.6 Bakes and gratinsFood Function Temperature(°C)Time (min) Shelf positionPasta bake Top / BottomHeat180 - 200 45 - 60 1Lasagne Top / BottomHeat180 - 200 25 - 40 1Vegetables augratin1)Turbo Grilling 160 - 170 15 - 30 1Baguettes top-ped with meltedcheeseTrue Fan Cook-ing160 - 170 15 - 30 1Sweet bakes Top / BottomHeat180 - 200 40 - 60 1Fish bakes Top / BottomHeat180 - 200 30 - 60 1www.aeg.com16