GE ABS45DFBS Use And Care Manual

Also see for Artistry ABS45DFBS: Dimensions and installation information Installation instructions

GE ABS45DFBS Use And Care Manual Manual pdf 12 page image

To avoid possible burns, place the racks in the desired position before you turn on the oven.Preheating and Pan PlacementPreheat the oven if the recipe calls for it.Preheating is necessary for good results whenbaking cakes, cookies, pastries and breads.The display will show “PrE” while preheating.When the oven reaches the selectedtemperature, the oven control will beep and thedisplay will show the oven temperature.If baking four cake layers at the same time,place two layers on rack B and two layers onrack D. Stagger pans on the rack so one is notdirectly above the other.Baking results will be better if the food iscentered in the oven as much as possible.Angel Food cake is the exception and shouldbe placed on the bottom oven rack (position R).Follow package direction on prepackaged andfrozen foods for pan placement. Pans shouldnot touch each other or the walls of the oven.If you need to use two racks, stagger the pansso one is not directly above the other. Leaveapproximately 11ø2s between pans and fromthe front, back and sides of oven wall.Using the oven control, clockand timer features and settings.Flashing Display - Power OutageIf a flashing time is in the display, you have experienceda power failure. Reset the clock. See the Using the clockand timer section.If your oven was set for a timed oven operation and apower outage occurred, the clock and all programmedfunctions must be reset.Do not place foods or baking stonedirectly on the oven floor.To avoid possible burns, place the racks in the desired position before you turn the oven on.Before you begin…The racks have stop-locks, so that when placedcorrectly on the rack supports, they will stopbefore coming completely out and will not tilt.When placing and removing cookware, pull therack out to the bump on the rack support.To remove a rack, pull it toward you, tilt thefront end up and pull it out.To replace, place the end of the rack (stop-locks) on the support, tilt up the front and pushthe rack in.BURN HAZARD: Avoid touching the hot doorsurface when using the oven rack in the lowestposition. Always use 2 hands and 2 mitten potholders to move the rack. Pull the rack out afew inches and then carefully grasp the sides ofthe rack to pull it out the rest of the way.Number of rack positions vary bymodel.Rack position ‘R’ is for roastinglarge cuts of meat.Using the oven.CAUTIONThroughout this manual, features and appearance may vary from your model.12