GE JGB800DEP Owner's Manual & Installation Instructions

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GE JGB800DEP Owner's Manual & Installation Instructions Manual pdf 9 page image

9In Case of Power FailureIn case of a power failure, you can light thegas surface burners on your range with amatch. Hold a lit match to the burner, thenpush in and turn the control knob to the LITEposition. Use extreme caution when lightingburners this way.Surface burners in use when an electricalpower failure occurs will continue to operatenormally.NOTE: If Gas/Control Lockout is in use at thetime of a power failure, the surface burnerscannot be lit.Consumer SupportOperating InstructionsSafety Instructions InstallationInstructions Troubleshooting TipsGEAppliances.comWok This WayWe recommend that you use a 14-inch orsmaller flat-bottomed wok. Make sure the wokbottom sits flat on the grate. They areavailable at your local retail store.Only a flat-bottomed wok should be used.Do not use a wok support ring. Placing thering over the burner or grate may cause theburner to work improperly, resulting in carbonmonoxide levels above allowable standards.This could be dangerous to your health.Use a flat-bottomed wok.Stove Top GrillsDo not use stove top grills on your sealedgas burners. If you use the stove top grill onthe sealed gas burner, it will cause incompletecombustion and can result in exposure tocarbon monoxide levels above allowablecurrent standards.This can be hazardous to your health.Top-of-Range CookwareAluminum: Medium-weight cookware isrecommended because it heats quicklyand evenly. Most foods brown evenly in analuminum skillet. Use saucepans with tight-fitting lids when cooking with minimumamounts of water.Cast-Iron: If heated slowly, most skilletswill give satisfactory results.Enamelware: Under some conditions,the enamel of some cookware may melt.Follow cookware manufacturer’srecommendations for cooking methods.Glass: There are two types of glasscookware—those for oven use only andthose for top-of-range cooking (saucepans,coffee and teapots). Glass conducts heatvery slowly.Heatproof Glass-Ceramic: Can be used foreither surface or oven cooking. It conductsheat very slowly and cools very slowly. Checkcookware manufacturer’s directions to besure it can be used on gas ranges.Stainless Steel: This metal alone has poorheating properties and is usually combinedwith copper, aluminum or other metals forimproved heat distribution. Combinationmetal skillets usually work satisfactorily ifthey are used with medium heat as themanufacturer recommends.