Proper care and cleaning are important so your range will give you efficientand satisfactory service. Follow these directions carefully in caring for it tohelp assure safe and proper maintenance.BE SURE ELECTRICAL POWER IS DISCONNECTED BEFORECLEANING ANY PART OF YOUR RANGE.—Sealed Burner Assemblies (on some models) Dual Burners (on some models)CAUTION: DO NOT OPERATE THEBURNER WITHOUT ALL BURNERPARTS AND DRIP PANS (IF SO EQUIPPED)IN PLACE.Grate& i Burner Cap/// @-(u8 \,\.—. \\Burner BaseThe burner assemblies should be washed regularlyand, of course, after spillovers.Turn all controls OFF before removing burner partsand drip pans (if so equipped).The burner grates, caps, burner heads and drip pans(if so equipped) can be lifted off, making them easy toclean.The electrode of the + Electrodespark igniter isexposed. Whenone burner is turnedto LITE, all the burners”” —spark. Do not attempt todisassemble or clean around any burner whileanother burner is on. An electric shock may result,which could cause you to knock over hot cookware.~GrateOn models with dual burners, the cooktop lifts up foreasy access.The holes in the surface burners of your range mustbe kept clean at all times for proper ignition and aneven, unhampered flame.You should clean the surface burners routinely,especially after bad spillovers, which could clog theseholes. Wipe off surface burners. If heavy spilloveroccurs, remove the surface burners from range.Burners lift out for cleaning. Lift up the cooktop andthen lift out the surface burners.To remove burned-on food, soak the surface burner ina solution of mild liquid detergent and hot water. Soakthe surface burner for 20 to 30 minutes. For morestubborn stains, use a cleanser like Soft Scrub” brandor Bon Ami@ brand. Rinse well to remove any tracesof the cleanser that might clog the surface burneropenings. Do not use steel wool because it will clogthe surface burner openings and scratch the surfaceburners. If the holes become clogged, clean them witha toothpick.Before putting the surface burner back, shake outexcess water and then dry it thoroughly by setting it ina warm oven for 30 minutes. Then place it back in therange, making sure it is properly seated and level.(continued next page)25