GE JGSP22 Owner's Manual

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GE JGSP22 Owner's Manual Manual pdf 14 page image

14Safety InstructionsOperating InstructionsCare and CleaningTroubleshooting TipsCustomer ServiceElectric IgnitionThe oven burner and broil burner are lit by electricignition.To light either burner, press the pad forthe desired function and press theINCREASE orDECREASE pad until thedesired temperature is displayed. Theburner should ignite within 30–90seconds.After the oven reaches the selectedtemperature, the burner cycles—offcompletely, then on with a full flame—tokeep the oven temperature controlled.Power OutageCAUTION: Do not make any attempt to operatethe electric ignition oven during an electricalpower outage.Neither the oven nor the broiler can be litduring an electrical power outage. Gaswill not flow unless the glow bar is hot.If the oven is in use when a power outageoccurs, the oven burner shuts off andcannot be re-lit until power is restored.Using the oven.To avoid possible burns, place the shelves in the desired position before you turn the oven on.Before you begin…The shelves have stop-locks, so that whenplaced correctly on the supports, they willstop before coming completely out, andwill not tilt.When placing and removing cookware,pull the shelf out to the bump on theshelf support.To remove a shelf, pull it toward you, tiltthe front end up and pull it out.To replace, place the end of the shelf(stop-locks) on the support, tilt up thefront and push the shelf in.The oven has 4 shelf positions.Oven VentYour oven is vented through ducts at therear of the range. Do not block theseducts when cooking in the oven—it isimportant that the flow of hot air fromthe oven and fresh air to the oven burnerbe uninterrupted. Avoid touching thevent openings or nearby surfaces duringoven or broiler operation—they maybecome hot.nVent openings and nearby surfaces maybecome hot. Do not touch them.nHandles of pots and pans on the cooktop maybecome hot if left too close to the vent.nDo not leave plastic items on the cooktop—they may melt if left too close to the vent.nDo not leave any items on the cooktop. The hotair from the vent may ignite flammable itemsand will increase pressure in closed containers,which may cause them to burst.nMetal items will become very hot if they areleft on the cooktop, and could cause burns.Plastic items on the cooktop maymelt if left too close to the vent.