Garland IR36-280L Installation & Operating Manual

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Garland IR36-280L Installation & Operating Manual Manual pdf 7 page image

Part # 1382669 (07/05) Page 7GENERAL INFORMATIONThe range-mounted, gas Infra-Red Salamander Broilerand Infra-Red Cheese Melter is designed as M Seriesand H/P280 Series Models for perfect match and fit.The range-mounted, gas Infra-Red Cheese Melter Broileris designed as 40 Series and H/P280 Series Models forperfect match and fit. Ideal for preparing melted cheesedishes, casseroles, au gratin dishes, soufflés, Mexicanfood and other ethnic foods.Garland/U.S. Range products are not approved orauthorized for home or residential use, but are intendedfor commercial applications only. Garland / U.S. Rangewill not provide service, warranty, maintenance or supportof any kind other than in commercial applications.Salamander Performance and ConstructionTwo Hi-Low gas valves provide individual control of the(2) atmospheric-type 20,000 BUT gas infra-red burnersfor the Salamander. “LO” position is adjustable for mostfield gas pressure situations. Fast preheat and uniformproduction is provided by the high-efficiency, infra-red burners. Unique atmospheric design eliminates theneed for fans and filters. Heat is directed downward tothe large -380 square inch plus – heavy duty broilingrack. Rack is easily removed from spring balanced rackassembly. Rack assembly rolls out for ease of loading andunloading. Rack assembly raises and lowers with positivelocking in three positions. Full-width grease deflectorattached to the underside of the rack assembly channelshot drippings to a large capacity drain pan even whenrack assembly is rolled out. The rack assembly and drainpan are easily removed for cleaning. The MIR34L is 34”wide and is supported by heavy-formed brackets withstainless steel back-splash. Front and sides of salamanderare stainless steel.IR36-280 is 36” wide, supported by heavy-formedbrackets. Salamander front & back-splash is stainlesssteel with black baked enamel sides.IR60-280L has a finished width of 60” which includesa 24” wide shelf. Salamander front and back-splash isstainless steel with black baked enamel sides.Cheese MelterPerformance and ConstructionTwenty-four inch wide model has a single atmospherictype, 15,000 BTU gas infra-red burner. Thirty-four andthirty six inch wide models each have two (2) atmospherictype, 15,000 BTU has infra-red burners. Burners areindividually controlled by three (3) position three (2)heat valves (HI, LO, OFF). Fast preheat and uniformproduction is provided by the high-efficiency, infra-redburners. Unique atmospheric design eliminates the needfor fans and filters. Heat is directed downward to thelarge heavy chrome-plated rack. Sturdy chrome-platedrack guides support the rack, which is adjustable to three(3) positions. Rack and rack guides are easily removedfor cleaning.H/P280 Series and 40 Series range mounted cheese meltersare securely supported by heavy formed brackets.H/P280 Series and 40 Series cheese melters are standardwith stainless steel fronts. Backsplash and remainder ofexterior are finished in black baked enamel. Pressureregulator is standard.Rating PlateWhen corresponding with the factory or your localauthorized factory service center regarding serviceproblems or replacement parts, be sure to refer to theparticular unit by the correct model number (includingthe prefix and suffix letters and numbers) and thewarranty serial number. The rating plate affixed to theunit contains this information.We suggest installation, maintenance and repairs shouldbe performed by your local authorized service agencylisted in your information manual pamphlet.In the event you have any questions concerning theinstallation, use, care or service of the product, write orcall our Product Service Department.This product has been certified as commercial cookingequipment and must be installed by professionalpersonnel as specified.