Garland Starfire Series Installation And Operation Manual

Also see for G-30A Series: Service manual Installation & operation manual

Garland Starfire Series Installation And Operation Manual Manual pdf 6 page image

Part # 1382683 (01/08)Page 6F. In Canada, the installation must comply with local codes,or in the absence of local codes, with the Installationcodes for Gas Burning Appliances and Equipment CAN/CGA-B149.1 and B149.2, (or latest edition), and with theCanadian Electrical Code (C22.1)(latest edition).In the United States the installation must confirm withthe National Fuel Gas Code ANSI Z223.1, (or latestedition). NFPA No. 54, (or latest edition), and the NationalElectrical Code ANSI/NFPA 70, (latest edition), and/orlocal codes to ensure a safe and efficient operation.G. The appliance and its individual shut-off (supplied byothers) must be disconnected from the gas supply pipingsystem during any pressure testing of that system atpressures in excess of 1/2 PSIG (3.45 KPA). The appliancemust be isolated from the gas supply piping by closingits individual manual shut-off (supplied by others) duringany pressure testing of the gas supply piping system attest pressures equal to or less than 1/2 PSIG (3.45 KPA).H. Adequate clearance must be provided for servicing andproper operation.Appliances Equipped with CastersA. The installation shall be made with a connector thatcomplies with the Standard for Connectors for MoveableGas Appliances, ANSI Z21.69/CSA 6.16, Addenda Z21.69B-2006/CSA 6.16B-2006 (or latest edition), and a quick-disconnect device that complies with the Standard forQuick Disconnects for Use with Gas Fuel, ANSI Z21.41/CSA 6.9, Addenda Z21.41A-2005/CSA 6.16A-2005 (orlatest edition).B. The front casters on the appliance are equipped withbrakes to limit the movement of the appliance withoutplacing any strain on the connector or quick disconnectdevice or its associated piping.C. Please be aware: required restraint is attached to abracket, (which is located on the rear caster closest tothe gas connection), and if disconnection of the restraintis necessary, be sure to reconnect the device after theappliance has been returned to its original position.Appliances Equipped with LegsRaise the front of the appliance and block. Do not lay theappliance on its back. Position a leg insert in leg retaineropening and tap upward until the insert seats at the collarflange. Repeat leg insert installation for the other threelegs and adjust all four legs to the same height. Legs can befurther adjusted to level the appliance and to compensatefor uneven flooring.INSTALLATION ContinuedVentilation and Air SupplyProper ventilation is highly essential for optimumperformance. The ideal method of ventilating open-topequipment is the use of a properly designed canopy whichshould extend six inches, (152mm), beyond all sides of theappliance(s) and six feet, six inches, (1981mm), above thefloor.A strong exhaust will create a vacuum in the room. For anexhaust vent to work properly, replace air must enter theroom. The amount of air that enters must equal the amountexhausted.All gas burners and pilots need sufficient air to operate. Largeobjects should not be placed in front of the appliance(s)which would obstruct the flow of air into the front.Mounting Instructions for Backguards, LowProfile Backguards, Single-Deck High Shelves,Double Deck High Shelves, Salamanders andCheesmelters.UprightBurner BoxSide1/4" x 3/4"Type "B"Washer HexHead SMS4 Req'dBolt "A"A. Rear of range must be easily accessible.B. Remove the flat-head bolt “A” from each side of thebackguard only when the unit will be placed againstanother appliance with a backguard, shelf, or broiler.C. Place the backguard, high shelf, salamander, orcheesmelter on the rear of the range, slipping thesupport brackets into the openings in the burner boxside.