1512. Make sure range is level.Level the range by placing a level horizontally on anoven rack. Check diagonally from front to back, thenlevel the range by either adjusting the leveling legsor by placing shims under the corners of the rangeas needed.Note: After installation is complete, make sure allcontrols are left in the off position.Care, cleaning and maintenanceRefer to the User manual for detailed cleaninginstructions. If removing the range is necessaryfor cleaning or maintenance, shut off gas supply.Disconnect the gas and electrical supply. If the gasor electrical supply is inaccessible, lift the rangeslightly at the front and pull out away from thewall. Pull out only as far as necessary to disconnectthe gas and electrical supply. Finish removing therange for servicing and cleaning. Reinstall in reverseorder making sure to level the range and check gasconnections for leaks. Be sure to read and followstep 1 for proper Anti-tip installation.Before you call for serviceRead the “Before You Call” and operating instructionsections in your User manual. It may save you timeand expense. The list includes common occurrencesthat are not the result of defective workmanship ormaterials in this appliance.Refer to the warranty in your User manual for ourtoll-free service number and address. Please call orwrite if you have inquiries about your range productand/or need to order parts.Model and serial number locationThe rating plate is located on the right-hand surfaceof the oven front frame. To access this plate, openthe storage drawer. (See Fig. 21).When ordering parts for or making inquires aboutyour range, always be sure to include the model andserial numbers and a lot number or letter from therating plate on your range. Your rating plate alsotells you the rating of the burners, the type of fueland the pressure the range was adjusted for when itleft the factory.Fig. 21Door Handle Mounting InstructionsTo install the oven door handle, use the suppliedAllen driver and 2 bolts to secure each side of thehandle.