ENGLISH 12Cleaning and maintenanceCLEANINGWARNING!- Never use steam cleaning equipment.- Only clean the oven when it is cool tothe touch.- Disconnect the appliance from thepower supply.Oven exteriori IMPORTANT: do not use corrosive orabrasive detergents. If any of theseproducts accidentally comes into contactwith the appliance, clean immediately witha damp cloth.• Clean the surfaces with a damp cloth.If it is very dirty, add a few drops ofwashing up detergent to the water.Finish off with a dry cloth.Oven interiori IMPORTANT: do not use abrasivesponges or metallic scrapers or scourers.Over time, these can ruin enamelled surfacesand the oven door glass.• After every use, allow the oven to coolthen clean it preferably while it is stillwarm in order to remove built-up dirtand stains caused by food residues (e.g.food with a high sugar content).• Use proper oven detergents and follow themanufacturer’s instructions to the letter.• Clean the door glass with a suitableliquid detergent. The oven door canbe removed to facilitate cleaning (seeMAINTENANCE). Inner glass is smoothto facilitate cleaning.NOTE: during prolonged cooking of foodswith a high water content (e.g. pizza,vegetables, etc.) condensation may form onthe inside of the door and around the seal.When the oven is cold, dry the inside of thedoor with a cloth or sponge.Accessories• Soak the accessories in water withwashing up detergent immediately afteruse, handling them with oven gloves ifstill hot.• Food residues can be easily removedusing a brush or sponge.MAINTENANCEWARNING!- Use safety gloves.- Ensure the oven is cold before carryingout the following operations.- Disconnect the oven from the power supply.To remove the shelf guidesfirmly grip the external part of the guide,and pull it towards you to extract thesupport and the two internal pins from thelodging.To reposition the shelf guidesposition them near the cavity and initiallyinsert the two pins into their lodgings. Next,position the external part nearits lodging, insert the support, and firmlypress towards the wall of the cavity to makesure the shelf guide is properly secured.