NEFF B1664A0 Instructions For Use Manual

Also see for B 1664 Series: How to connect

Contents

NEFF B1664A0 Instructions For Use Manual Manual pdf 39 page image

39Dough provingWarning Do not pour cold water into the oven while it is stillhot.Do not use dough proving until the oven hascooled down completely (room temperature).Use normal tap water only, not distilled water.When making yoghurt, do not put any water in theoven.Switching on 1. Carefully pour 50 ml of water (approx. 1/4 glass ofwater) into the base of the oven.2. Place the bowl containing the dough onto themiddle of the wire shelf and insert at shelfposition 1.3. Close the oven door.4. Tap the ( button and select Dough proving inthe submenu. Acknowledge selection.Dough proving is indicated on the text display; thedough proving process is controlled automatically,the temperature is a fixed setting.Not possible? flashes on the text display.The oven has not cooled down fully.Switch the oven off and wait until it has cooled downto room temperature.Restart dough proving.