Nikon Prostaff 3 Instruction Manual

Contents

Nikon Prostaff 3 Instruction Manual Manual pdf 9 page image

17Es16EnProduct specificationsType: Roof Prism Spotting ScopeModel PROSTAFF 3 FieldscopeMagnification (×) 16-48Effective diameter of objective lens (mm) 60Angular field of view (real) (°) 2.3 ***Angular field of view (apparent) (°) 35.6 *Field of view at 1,000 m/yd (m)(ft)40 *120 *Exit pupil (mm) 3.8 *Brightness 14.4 *Eye relief (mm) 19 ****Close focusing distance, approx. (m)(yd)10.010.9Length (mm)(in)31312.3Width (mm)(in)742.9Weight (g)(oz)62021.9* When minimum magnification (16×) is selected.** The apparent field of view is calculated from the following formula based on ISO14132-1:2002.tanω'=τ× tanω (Apparent field of view: 2ω', Magnification: τ, Real field of view: 2ω)*** With normal eyesight without accommodationTabla de contenidoPrecauciones de seguridad y funcionamiento ..................................................................................................... 19Configuración ................................................................................................................................................................... 23Información general ....................................................................................................................................................... 24Montaje en trípode ......................................................................................................................................................... 25Uso del fieldscope ........................................................................................................................................................... 26Uso del trípode................................................................................................................................................................. 27Almacenamiento y limpieza ........................................................................................................................................ 29Especificaciones del producto.................................................................................................................................... 31