Nissei NA 9420 Operator's Manual
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Contents
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Version date: April 5th 2013 175Operator ManualNA 9420Chapter 5 - Operation5.2 Switching off (end of working day)The machine is not switched off in the same way each day. A choice can be madebetween switching off & standby and switching off & pasteurising.Instructions for pasteurisingThe Dutch hygiene code gives the following guidelines for pasteurising:• Pasteurising takes place after the mix has been topped up.• Always allow the machine to pasteurise at the end of the day.(with a low turnover rate, pasteurise at least every two days)• Before starting work, check that pasteurisation has been performed correctly.• Do not keep pasteurised mix for longer than 72 hours.• Store mix at a temperature of 7ºC or lower; preferably 4ºC or lower.Win Equipment B.V. advises you to follow the aboveguidelines.5.2.1 Switching off & standby1. Press ‘OFF’. 2. Press ‘STANDBY’. 3. Turn the mix feed pipeto the ‘close’ position.(Line mark on the out-side pipe in line withthe arrow on the insi-de pipe.4. Clean the dispensingspout with a piece ofpaper and alcohol-pray. |
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