58RecipesDirections:1. Set Skillet to 375ºF and add oil, onion, garlic, peppers, zucchini, squash,cauliflower, and tomatoes, then stir together.2. Add in remaining ingredients, reduce to 320ºF and simmer for 30 minutes stirringoccasionally.Ingredients:⅟8 cup extra virgin olive oil1 medium red onion, diced2 tablespoons minced garlic2 large red peppers, seeded and diced2 large green peppers, seeded and diced3 medium zucchini, small diced2 medium yellow squash, small diced2 cups cauliflower florets2 cups fresh tomatoes, small diced(or 2 cups small whole tomatoes)Minestrone (Serves 6-8)4 cups tomato juice2 cups kale, chopped2 tablespoons fresh Italian parsley, choppedSalt and pepper to taste1 tablespoon fresh thyme (or 1 teaspoondried thyme)
