Saeco PROFIMAT Instructions For Installation And Use Manual

Contents

8English10-PREPARATIONWITHCOFFEEBEANS• An important rule for a good espresso is to always usefresh coffee beans of the best blends• Take one or two cups from the cup warmer, place themunder the outlet and press the selection buttoncorresponding to the desired product. The machine willautomatically stop, when the programmed coffee level hasbeen reached. The coffee flow can be stopped at anymoment, by pressing any coffee selection. In case youneed to use particularly high cups or glasses, the coffeecan be dispensed from the upper nozzle by rotating it onthe right side,(fig.10) thus avoiding the coffee flow to bedispensed from the lower nozzles.Fig. 1011-PREPARATIONWITHPRE-GROUNDCOFFEE• Fill the doser with one or two doses of ground coffee byusing the dosage spoon (fig.11).• Place one or two cups under the outlet.• Press the pad for pre-ground coffee and then the padfor the desired selection.°CON12-USEOFSTEAM• Turn the steam knob to open and let first a few drops of hot water flow out. The machine is now readyto provide a steady steam supply. The water level in the boiler is kept steady automatically.• Immerse the nozzle into the liquid to be heated, until the desired temperature is reached.Turn then the steam knob to close• To froth milk for cappuccino, it is recommended not to completely immerse the end of the nozzle, butjust to touch the surface of the milk immersing it time to time and moving the cup in a circling motion.Fig. 1113-USEOFHOTWATER• Place a glass or cup under the hot water nozzle and open the tap.• Close the tap when the desired quantity has been dispensed.• Attention: After extended use, the temperature in the boiler will drop. Wait about 2 minutes for theproper operating temperature to be reestablished.14-CONTROLPANEL• Shortage of water:The led located above the symbol illuminates when there is no water in the suppling tube. Turn the

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