Wood Stone WS-DO-5048 Installation And Operation Manual

Contents

Duck Oven Installation and Operation Manual10An ongoing program of product improvement m ay require us to changespecications without notice. DO-5048, Revised February 2015.Doc no: M0052.04info@woodstone-corp.com or visit woodstone-corp.comwood stone corporation1801 w. bakerview rd.bellingham, wa 98226 usatf. 800.988.8103t. 360.650.1111f. 360.650.1166UTILITY CONNECTIONSMake utility connections at the rearof the Control Box. Gas and electricalconnections must comply with allrelevant national and local codes,and in a manner acceptable to theauthority having jurisdiction.Make the electrical connectionto the terminals in this junctionbox. Correct voltage is specifiedon this junction box and theequipment data plate.Connect the incoming gassupply to the 3/4 inch FNPTgas inlet.To access rear of Control Box: Remove 5 screws fastening rear chase of compartment below oven, and, using finger holein center of chase, slide chase out from behind the grease drain pipe assembly�Knockouts are provided on the sides and rear panel of the oven stand for the electrical supply� If necessary, holes maybe drilled in the these panels for the incoming gas and electrical� Gas and electrical supplies should be routed in sucha way that they do not interfere with the removal of the oven burner, or block the access to the space under the ovenfor service� The area beneath the burners must to be kept clear of conduit and piping to allow for removal of the burnerfor service�A 3/4 inch full-flow gas shut-off valve should be installed on the gas supply near the oven in such a way that it is readilyaccessible�VIEW FROM REAR—THROUGH BACK PANEL