Duck Oven Installation and Operation Manual11An ongoing program of product improvement m ay require us to changespecications without notice. DO-5048, Revised February 2015.Doc no: M0052.04info@woodstone-corp.com or visit woodstone-corp.comwood stone corporation1801 w. bakerview rd.bellingham, wa 98226 usatf. 800.988.8103t. 360.650.1111f. 360.650.1166UTILITY SPECIFICATIONSELECTRICAL SPECIFICATIONSThis appliance must be electrically grounded in accordance with local code, or in the absence of local code, with thenational electrical code, ANSI/NFPA 70, or the Canadian Electrical Code, CSA C22�2, as applicable� An electrical diagramis provided inside the bottom cover of the control box, and at the end of this manual�GAS SPECIFICATIONSThe installation of this appliance must conform with local codes, or in the absence of local codes, with the National FuelGas Code, ANSI Z223�1 or the Natural Gas installation Code CAN/CGA-B149�1 as applicable, including:The appliance and its individual shutoff valve must be disconnected from the gas supply piping system during anypressure testing of that system at test pressures in excess of 1/2 psi� The appliance must be isolated from the gas supplypiping system by closing its individual manual shutoff valve during any pressure testing of the gas supply system at testpressures equal to or less than 1/2 psi�The incoming gas supply pressure must not exceed 1/2 psi (14 inches WC)� If the incoming gas pressure exceeds 1/2psi, an external gas regulator must be installed in the supply line� If the supply pressure is less than 1/2 psi, no externalregulator is required�The installer should bleed any air out of the gas line supplying the oven� All gas connections and fittings on the ovenshould be leak checked with an approved soap solution�CHECKING THE BURNER MANIFOLD PRESSURE.The burner manifold pressure has been set at the factory, however it should be checked by the installer� The pressureshould be checked at the outlet tap on the Honeywell gas valve, located on the back of the control box� Once themanometer is connected, turn the oven on and use the Flame Height Control Knob on the oven to adjust the flame to itsmaximum height� Then check the manifold pressure�DO-5048 modelsNatural Gas (NG) models - 5" W�C�Propane (LP) models - 10" W�C�This information can also be found on the data plate located beneath the oven�