Aluminium based saucepans can leave shiny metal marks on the pansupports. Clean the pan supports regularly to remove the marks using amild abrasive like 'Jif' with a soft scourer. For more stubborn marks youcan use a soap-filled pad such as 'Brillo'.After cleaning the cooker parts, dry themthoroughly before you put them back.When replacing hotplate burner parts1. Crown to body (Do not try to force thecrown on to the body).Make sure that the hole in the crown isover the electrode. Check that the twolonger location pegs sit in the slots in thebody. When the crown is in this positionlet it fall freely on to the body. Check thatthe crown can be moved slightly fromside to side.2. Cap to crownPlace cap centrally on the top of crown(enamel side up). Move sideways andfront to back to check the cap is properlyfitted.3. Check for ignitionIf a burner will not light then you need tocheck the crown and cap positions.The grillClean the grill frequently using hot soapy water.After use you can soak the grill pan for a few minutes and then cleanit using mild abrasives or a soap filled pad such as 'Brillo'.Clean the shelf using hot soapy water. Mild abrasives can be used ifnecessary. The heat in the oven will change the colour of the solid plateon the shelf. You must not remove the solid plate from the shelf. Youcan soak the shelf in hot soapy water for a few minutes to makecleaning easier.Z C G 7 9 0 0 X28Care and cleaning