Food Function Temperature(°C)Time (min) Shelf positionSmall cakes /Small cakes (20per tray)True Fan Cook-ing 1501) 20 - 35 3Small cakes /Small cakes (20per tray)ConventionalCooking 1701) 20 - 30 31) Preheat the oven.11.18 Bakes and gratinsFood Function Temperature(°C)Time (min) Shelf positionPasta bake ConventionalCooking180 - 200 45 - 60 1Lasagne ConventionalCooking180 - 200 25 - 40 1Vegetables augratin1)Turbo Grilling 160 - 170 15 - 30 1Baguettes top-ped with meltedcheeseTrue Fan Cook-ing160 - 170 15 - 30 1Sweet bakes ConventionalCooking180 - 200 40 - 60 1Fish bakes ConventionalCooking180 - 200 30 - 60 1Stuffed vegeta-blesTrue Fan Cook-ing160 - 170 30 - 60 11) Preheat the oven.11.19 Moist Fan BakingFoodType of foodTemperature(°C)Time (min) Shelf positionPasta bake 180 - 200 45 - 60 2Lasagne 180 - 200 45 - 60 2Potato gratin 190 - 210 55 - 80 2Sweet dishes 180 - 200 45 - 60 2Ring cake or brioche 160 - 170 50 - 70 1www.aeg.com36EURO Appliances - euappliances.info