Grilling can be started from cold but for best results preheat for approximately twominutes. Most cooking is done with the heat on full, but it may be desirable to reduceit for thicker pieces of meat or for keeping food warm.For au gratin dishes eg. Macaroni Cheese and meringue toppings eg. Baked Alaska,place the dish on the floor of the grill compartment. The base of the grill pan can beused for warming fruit garnishes on the reduced setting.NOTE: Strong detergents used in dishwashers may damage the grill pan grid finish;clean in soapy water as described in CARE AND CLEANING section.15GRILLTO USE THE GRILL1. Open the top oven/grill door and withdraw the grill pan.2. Push in and turn the control knob clockwise to the large flame symbol. Continueto push in the control knob for a further 3 seconds after the gas has lit, to allowtime for the safety device to operate. If the burner extinguishes when the controlknob is released, repeat the procedure ensuring the control knob is fullydepressed and allowing more time for the safety device to operate.3. Slide the grill pan along the shelf towards the rear of the grill compartment until itstops.4. Turn the control knob anti-clockwise to reduce the heat input. Only turn thecontrol knob between the large flame symbol and the small flame symbol whenadjusting the setting.5. To turn off, turn the control knob anti-clockwise to the symbol O.The grill cannot be used at the same time as the top oven.If for any reason the grill burner has not lit after 15 seconds, turn the control knob tothe off position, leave the grill goor open and wait for at least a minute beforeattempting to light the burner again.An odour may be noticed when first using the grill – this should cease after a shortperiod of use.DO NOT use the grill with the door closed.DO NOT cover the grill pan or grid with aluminium foil as this can hold fat, intensifythe heat and create a fire hazard.RELIGHTING THE BURNERIn the event of the burner flames being accidentally extinguished, turn off the burnercontrol and do not attempt to re-ignite the burner for at least one minute.