MINOR ADJUSTMENTS YOU CAN MAKESurface Burner Air Adjustment ShuttersAn air adjustment shutter for each surface burnerregulates the flow of air to the flame.When the right amount of air flows into theburner, the flame will be steady, relatively quiet andhave approximately 3/4” sharp blue cones. This isusually the case with factory preset shutter settings.With too much air, the flame will be unsteady,possibly won’t burn all the way around, and will benoisy, sounding like a blowtorch.With not enough air, you won’t see any sharp bluecones in the flame, you may see yellow tips, and sootmay accumulate on pots and pans.The air adjustment shutters set on the hood of thevalves and are positioned on the burner tubes byfriction fit.To adjust the flow of air to the burners, apply ablade-type screwdriver against the friction-fit shuttersand push to adjust the shutters, allowing more or lessair into the burner tubes as needed.Air Adjustment ShutterI i IOven Burner Air Adjustment ShutterThe air adjustment shutter for the oven burnerregulates the flow of air to the flame.The shutter for the oven burner is near the back wallof the oven behind the broiler drawer.Ilk LoosenAirAdjustmentShutterTo reach the shutter, remove the broiler drawer.To adjust the flow of air to the burner, loosen thePhillips head screw and rotate the shutter to allowmore or less air into the burner tube as needed.—To determine if the burner flame is proper, light theburner. The flame should have 1/2” to 3/4” blue coneswith no yellow tipping, and should not extend outover the baffle edges.—26