The door is very heavy. Be careful whenremoving and lifting the door.Do not lift the door by the handle.To remove the door:Fully open the door.Pull the hinge locks down towardthe door frame, to the unlockedposition. A tool, such as a small flat-blade screwdriver, may be required.Firmly grasp both sides of the doorat the top.Close door to the door removalposition, which is halfway between thebroil stop position and fully closed.Lift door up and out until the hingearm is clear of the slot.To replace the door:Firmly grasp both sides of the doorat the top.With thedoor at thesame angle asthe removalposition, seat theindentation ofthe hinge arminto the bottomedge of the hinge slot. The notch inthe hinge arm must be fully seatedinto the bottom of the slot.Fully open the door. If the door willnot fully open, the indentation isnot seated correctly in the bottomedge of the slot.Push the hinge locks up against thefront frame of the oven cavity to thelocked position.Close the oven door.To clean the inside of the door: Do not allow excess water to run intoany holes or slots in the door. Because the area inside the gasket iscleaned during the self-clean cycle, youdo not need to clean this by hand. The area outside the gasket andthe door liner can be cleaned with asoap-filled plastic pad, hot water anddetergent. Rinse well with a vinegarand water solution.To clean the outside of the door: Use soap and water to thoroughlyclean the top, sides and front of theoven door. Rinse well. You may also usea glass cleaner to clean the glass on theoutside of the door. Do not let waterdrip into the vent openings. If any stain on the door vent trim ispersistent, use a soft abrasive cleanerand a sponge-scrubber for best results. Spillage of marinades, fruit juices,tomato sauces and basting materialscontaining acids may causediscoloration and should be wiped upimmediately. When surface is cool,clean and rinse. Do not use oven cleaners, cleaningpowders or harsh abrasives on theoutside of the door.23Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Supportge.comLift-Off Oven DoorThe gasket is designed with a gapat the bottom to allow for proper aircirculation.Do not rub or clean the doorgasket—it has an extremely lowresistance to abrasion.If you notice the gasket becomingworn, frayed or damaged in anyway or if it has become displacedon the door, you should have itreplaced.Control PanelIt’s a good idea to wipe the control panelafter each use of the oven. Use a dampcloth to clean or rinse. For cleaning, usemild soap and water or a 50/50 solutionof vinegar and water. For rinsing, useclean water. Polish dry with a soft cloth.Do not use abrasive cleansers, strongliquid cleaners, plastic scouring pads oroven cleaners on the control panel—they will damage the finish.Painted SurfacesPainted surfaces include the sides of therange and the door, top of control paneland the drawer front. Clean these with soapand water or a vinegar and water solution.Do not use commercial oven cleaners,cleaning powders, steel wool or harshabrasives on any painted surface.Removal positionIndentationBottomedgeof slotHinge armHingelockHingelockSlotPush hinge locks up to lock.Pull hinge locks down to unlock.Hingearm