GE JCB909 Owner's Manual And Installation Instructions

GE JCB909 Owner's Manual And Installation Instructions Manual pdf 13 page image

Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support13Using the timed baking and roasting features. www.GEAppliances.caNOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit formore than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure thatthe oven light is off because heat from the bulb will speed harmful bacteria growth.How to Set an Immediate Start and Automatic StopThe oven will turn on immediately and cook fora selected length of time. At the end of the cookingtime the oven will turn off automatically.Touch the BAKE pad.Touch the number pads to set thedesired oven temperature.Touch the COOK TIME pad.NOTE: If your recipe requires preheating, you may needto add additional time to the length of the cooking time.Touch the number pads to set thedesired length of cooking time. Theminimum cooking time you can set is1 minute.The oven temperature that you set andthe cooking time that you entered willbe in the display.Touch the START pad.NOTE: An attention tone will sound if you are usingtimed baking and do not touch the START pad.The oven will turn ON, and the display willshow the cooking time countdown and thechanging temperature starting at 37.8°C(100°F). (The temperature display will start tochange once the oven temperature reaches37.8°C [100°F].) When the oven reaches thetemperature you set, 3 beeps will sound.The oven will continue to cook for the setamount of time, then turn off automatically,unless the WARM feature was set. See the Howto Set the Oven for Warming section.Touch the OFF pad to clear the displayif necessary. Remove the food from theoven. Remember, even though the oventurns off automatically, food left in theoven will continue cooking after theoven turns off.How to Set a Delayed Start and Automatic StopThe oven will turn on at the time of day you set, cookfor a specific length of time and then turn offautomatically.Make sure the clock shows the correct time ofday.Touch the BAKE pad.Touch the number pads to set thedesired oven temperature.Touch the COOK TIME pad.NOTE: If your recipe requires preheating, you may needto add additional time to the length of the cooking time.Touch the number pads to set thedesired length of cooking time. Theminimum cooking time you can set is1 minute.The oven temperature that you set andthe cooking time that you entered willbe in the display.Touch the START TIME pad.Touch the number pads to set the timeof day you want the oven to turn on andstart cooking.Touch the START pad.NOTE: An attention tone will sound if you are usingtimed baking and do not touch the START pad.NOTE: If you would like to check the times you haveset, touch the START TIME pad to check the start timeyou have set or touch the COOK TIME pad to check thelength of cooking time you have set.When the oven turns ON at the time of dayyou set, the display will show the cooking timecountdown and the changing temperaturestarting at 37.8°C (100°F). (The temperaturedisplay will start to change once the oventemperature reaches 37.8°C [100°F].) Whenthe oven reaches the temperature you set,beeps will sound.The oven will continue to cook for the setamount of time, then turn off automatically,unless the WARM feature was set. See the Howto Set the Oven for Warming section.Touch the OFF pad to clear the displayif necessary. Remove the food from theoven. Remember, even though the oventurns off automatically, food left in theoven will continue cooking after theoven turns off.