GE JDP47 Owner's Manual

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14Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions Using the timed baking and roasting features.NOTE: Foods that spoil easily–such as milk, eggs, fish, stuffings, poultry and pork–should not be allowed to sit formore than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure thatthe oven light is off because heat from the bulb will speed harmful bacteria growth.How to Set an Immediate Start and Automatic StopThe oven will turn on immediately and cook for aselected length of time. At the end of the cookingtime the oven will turn off automatically.Press the BAKE pad.Using the number pads, enter thedesired temperature.Press the COOKING TIME pad.NOTE: If your recipe requires preheating, youmay need to add additional time to the length ofthe cooking time.Using the number pads, enter thedesired baking time. The oventemperature and the cooking timethat you entered will be displayed.Press the START pad.The display will show the changingtemperature (starting at 100ºF) and thecooking time. The display starts changingonce the temperature reaches 100ºF.The oven will continue to cook for theprogrammed amount of time, then shutoff automatically, unless the Cook andHold feature was set. See the Specialfeatures of your oven control section.Press the CLEAR/OFF pad to clear thedisplay.How to Set a Delayed Start and Automatic StopYou can set the oven control to delay-start theoven, cook for a specific length of time and thenturn off automatically.Make sure the clock shows the correcttime of day.Press the BAKE pad.Using the number pads, enter thedesired temperature.Press the COOKING TIME pad.NOTE: If your recipe requires preheating, youmay need to add additional time to the length ofthe cooking time.Using the number pads, enter thedesired baking time.Press the DELAY START pad.Using the number pads, enter thetime of day you want the oven toturn on and start cooking.Press the START pad.NOTE: An attention tone will sound if you areusing timed baking and do not press the STARTpad after entering the baking temperature.If you would like to check the times youhave set, press the DELAY START pad tocheck the start time you have set or pressthe COOKING TIME pad to check thelength of cooking time you have set.When the oven turns on at the time ofday you have set, the display will show thechanging temperature (starting at 100ºF)and the cooking itme. The display startschanging once the temperature reaches100ºF.The oven will continue to cook for theprogrammed amount of time, then shutoff automatically, unless the Cook andHold feature was set. See the Specialfeatures of your oven control section.Press the CLEAR/OFF pad to clear thedisplay.