Gaggenau BX 481 112 Instruction Manual

Gaggenau BX 481 112 Instruction Manual Manual pdf 7 page image

7Causes of damage en]Causes of damageCausesof damageCaution!– Accessories, foil, greaseproof paper or ovenwareon the cooking compartment floor: Do not placeaccessories on the cooking compartment floor. Donot cover the cooking compartment floor with anysort of foil or greaseproof paper. Do not placeovenware on the cooking compartment floor. Thiswill cause heat to accumulate. The baking androasting times will no longer be correct and theenamel will be damaged.– Water in a hot cooking compartment: do not pourwater into the cooking compartment when it is hot.This will cause steam. The temperature change cancause damage to the enamel.– Moist food: do not store moist food in the cookingcompartment when it is closed for prolongedperiods This will damage the enamel.– Fruit juice: when baking particularly juicy fruit pies,do not pack the baking tray too generously. Fruitjuice dripping from the baking tray leaves stainsthat cannot be removed. If possible, use the deeperuniversal pan.– Cooling with the appliance door open: only allowthe cooking compartment to cool when it is closed.Even if the appliance door is only open a little, frontpanels of adjacent units could be damaged overtime.– Very dirty door seal: If the door seal is very dirty, theappliance door will no longer close properly whenthe appliance is in use. The fronts of adjacent unitscould be damaged.Always keep the door seal clean.– Appliance door as a seat, shelf or worktop: Do notsit on the appliance door, or place or hang anythingon it. Do not place any cookware or accessories onthe appliance door.– Inserting accessories: depending on the appliancemodel, accessories can scratch the door panelwhen closing the appliance door. Always insert theaccessories into the cooking compartment as far asthey will go.– Carrying the appliance: do not carry or hold theappliance by the door handle. The door handlecannot support the weight of the appliance andcould break.7Environmental protectionEnvironmental protectionThe sections below list a number of energy-saving tipsand provide information on disposing of your appliance.Saving energy▯ Use dark-coloured, black-coated or enamelledbaking tins. These absorb the heat particularly well.▯ Open the appliance door as little as possible duringoperation.▯ If you are baking more than one cake, it is best tobake them one after the other. The fact that theoven is still warm will reduce the baking time for thesecond cake. You can also place two loaf tins nextto each other.▯ In hot air mode, you can bake on more than onelevel at a time.▯ If the cooking time is relatively long, you can switchthe appliance off 10 minutes before the cookingtime ends and use the residual heat to finishcooking.Environmentally-friendly disposalDispose of packaging in an environmentally-friendlymanner.This appliance is labelled in accordancewith European Directive 2012/19/EUconcerning used electrical and electronicappliances (waste electrical and electronicequipment - WEEE). The guidelinedetermines the framework for the return andrecycling of used appliances as applicablethroughout the EU.