IKEA IBS324PWS0 Use & Care Manual

IKEA IBS324PWS0 Use & Care Manual Manual pdf 11 page image

FOOD/RACK COOK OVEN TEMP. INTERNALPOSITION TIME FOOD(minutes TEM P.per 1 Ib)Beef, Rack Position 1Rib Roastrare 20-25medium 25-30 300°F (150°C)well-done 30-35Rib Roast(boneless)rare 22-25medium 27-30 300°F (150°C)well-done 32-35Rump, SirloinTip Roastrare 20-25medium 25-30 300°F (150°C)well-done 30-35Meat Loaf 20-25 325°F (160°C)140°F (60°C)160°F (71°C)170°F (77°C)140°F (60°C)160°F (71°C)170°F (77°C)140°F (60°C)160°F (71°C)170°F (77°C)170°F (77°C)Chicken, Rack Position 1"Whole3-5 Ibs(1.5-2.2 kg) 20-255-7 Ibs(2.2-3.1 kg) 15-20 400°F (200°C) 185°F (85°C)Turkey, Rack Position 1"13 Ibs andunder (5.85 kg) 10-15 300°F (150°C) 185°F (85°C)Cornish Game Hens, Rack Position 1"1-1.5 Ibs(0.5-0.7 kg) 50-60 325°F (160°C) 185°F (85°C)*Do not stuff poultry when convection roasting.400°F (200°C) 185°F (85°C)C,onvec/ e ' B }ngConvection broil symbolDuring convection broiling the broil elements will cycle on and offin intervals to maintain oven temperature, while the fan constantlycirculates the hot air.Cooking times will vary depending on the rack position andtemperature and may need to be adjusted.The oven door must be kept closed during the cooking cycle.Before convection broiling, see the "Low and High Broiling"section for general broiling guidelines and rack positioning.To Convection Broil:1. Close the oven door.2. Turn the Oven control knob to the Convection Broil symbol.3. Turn the Temperature control knob to the desiredtemperature.4. Press OK.5. Turn both control knobs to OFF when finished cooking.Special functions symbolSpecial functions available are the Keep Warm and Pizzafunctions.To Use:1. Turn the oven control knob to the Special Functions symbol.The arrow indicator directly below the Special Functionssymbol will light up.2. Turn the temperature control knob to a Special function (seethe following).KeepWarmFood Poisoning HazardDo not let food sit in oven more than one hour beforeor after cooking.Doing so can result in food poisoning or sickness.IMPORTANT: The Keep Warm function allows hot cooked foodsto stay warm before serving.DKeep warm symbolThe Keep Warm function maintains a constant temperature of175°F (80°C) in the oven.To Use:1. Turn the temperature control knob to the Keep Warm symbol.2. Press OK to turn oven on.3. When the temperature reaches 175°F (80°C), the arrowindicator above the temperature symbol (°F/°C) turns off, asignal sounds, and an operating time of 5 minutes (preset bythe manufacturer) blinks on the display.4. Place the food in the oven.5. Use the "+" (plus) or "-" (minus) buttons to change the presettime.6. Press OK. The arrow indicator above the temperature symbol(°F/°C) will light.7. Once the set time has elapsed, the oven switches off, a signalsounds, and "END" appears on the display. The arrowindicator above the temperature symbol (°F/°C) will turn off.11