4= Position burner cartridge with the mixer tube openings andigniter rods toward the orifices and terminal receptacle. Slidecartridge until the tubes and igniters engage, then lower thecartridge so that it rests on the cooktop surface.8B BA. Sealed burner cartridgeB. Mixer tubesC. Igniter rodsTo Remove Sealed Burner Cartridge:1. Be sure control knobs are in the "Off" position and cooktop iscool.2. Lift up the edge of the cartridge until the bottom of thecartridge clears the basin.NOTE: Lifting the cartridge too high while still engaged coulddamage the igniter rods and mixer tubes.3. To disengage the cartridge, hold by the sides and pull awayfrom the terminal receptacle and orifices. Lift out when fullyunplugged.tFor best results, use top grade meat. Thicker meat will grillbetter than thinner cuts.When basting meats or applying sauces to foods, rememberthat excessive amounts accumulate inside your grill and donot improve the food flavor.• Use only nonmetallic spatulas or utensils to avoid damagingthe nonstick grill grate finish.• Do not leave the grill unattended while cooking.• To avoid damage to the grill, do not use aluminum foil,charcoal or wood chips.• To avoid damage to cookware, do not place cookware on thegrill when in use. Food should be cooked directly on the grillgrateTo Install Grill:1. Be sure control knobs are in the "Off" position.2. The orifices and terminal receptacle are located in the basinat the front of the cooktop.3.B gA. Terminal receptacleB. OrificesPosition the grill burner with mixer tubes and igniter rodtoward the orifices and terminal receptacle. Slide the burneruntil the tubes and igniter engage, then lower the burner untilit rests in the burner basin.AsS _'B BA. Sealed burner cartridgeB. Mixer tubesC. Igniter rodsIMPORTANT: Optional Sealed Burner Cartridge, modelJGA8150AD, can replace the grill burner assembly. For moreinformation see "Accessories" section.The grill assembly consists of two grill grates and a grill burner.The grill can only be installed on the left side of the cooktop.When using the grill, follow the guidelines below.• Trim excess fat to reduce spattering. Slit the remaining fat onthe edges to avoid curling.• Allow space between food on the grill. Crowding food willresult in uneven cooking.• Use a metal spatula or tongs to turn food.• Steaks, chops and hamburgers should be turned only onceto avoid loss of juices.B BCA. Grill burnerB. Mixer tubesC. Igniter rods4. Place the grill grates on top of the cooktop.IMPORTANT: Before using the grill for the first time, heat thegrill burner to remove the shipping coating. Heat the grillburner on High for 10 minutes and use the vent system toremove any smoke.8