27PROBLEMFreezer control andlights are on, butcompressor is notoperatingCrisper drawertemperature is toowarmRefrigerator doesnot operateRefrigerator stillwon’t operateFood temperatureis too coldFood temperatureis too warmRefrigerator hasan odorWater dropletsform on outsideof refrigeratorTROUBLESHOOTINGPOSSIBLE CAUSESRefrigerator is in defrost mode.Control settings are too low.Refrigerator is not plugged in.Control is not on.Fuse is blown, or circuit breaker needsto be reset.Power outage has occurred.Refrigerator is malfunctioning.Condenser coils are dirty.Refrigerator or freezer controls are settoo high.Door is not closing properly.Controls need to be adjusted.Condenser coils are dirty.Rear air grille is blocked.Door has been opened frequently, or hasbeen opened for long periods of time.Food has recently been added.Compartment is dirty or has odor-causing food.Check gaskets for proper seal.Humidity levels are high.Controls require adjustment.WHAT TO DONormal operation.Wait 40 minutes to see if refrigerator restarts.See pages 9-11 to adjust controls.Plug in refrigerator.See pages 9-11 to adjust your controls.Replace any blown fuses.Check circuit breaker and reset, if necessary.Call local power company listing to report outage.Unplug refrigerator and transfer food to anotherrefrigerator. If another refrigerator is not available,place dry ice in freezer section to preserve food.Warranty does not cover food loss.Contact service for assistance.Clean according to the chart on page 22.See pages 9-11 to adjust your controls.Refrigerator is not level. See page 4 for details on howto level your refrigerator.Check gaskets for proper seal. Clean, if necessary,according to the chart on page 22.Check for internal obstructions that are keeping doorfrom closing properly (i.e. improperly closed drawers,ice buckets, oversized or improperly storedcontainers, etc.)See pages 9-11 to adjust your controls.Clean according to the chart on page 22.Check the positioning of food items in refrigerator tomake sure grille is not blocked. Rear air grilles arelocated under crisper drawers.Reduce time door is open.Organize food items efficiently to assure door is openfor as short a time as possible.Allow time for recently added food to reachrefrigerator or freezer temperature.Clean according to instructions on page 23.Clean according to the chart on page 22.Hot, humid weather can increase condensation.See pages 9-11 to adjust your controls.