Nokia XPRESS-ON 3125 User Manual

Also see for 3125: User guide User guide User guide

Contents

Nokia XPRESS-ON 3125 User Manual Manual pdf 64 page image

S e t t i n g s ( M e n u 5 )54 Copyright © 2004 Nokia. All rights reserved.1. At the standby mode, selectMenu > Settings > Displaysettings > colour schemes.2. Scroll to the colour scheme ofyour choice, and press Select.Set a time for the screensaverIf you have turned the screen saveron, then the screen saver is activatedwhen no function of the phone isused after a preset period of time.Press any key to deactivate thescreen saver.At the standby mode, select Menu >Settings > Display settings > Screensaver. Scroll to the option of yourchoice, and press Select:On—Activate the screen saver.Off—Deactivate the screen saver.Select s. saver—Choose a screensaver from the Graphics folder in theGallery menu.Time-out—Set your phone to displaya screen saver after a preset time orafter a custom time (up to 60minutes) of your choosing.Choose a menu viewYou can choose whether the menuitems in your phone appear as a listor as a 3x3 grid. (Grid is the defaultselection in your phone.) For moreinformation, see User interfacefeatures, 3.At the standby mode, select Menu >Settings > Display settings > Menuview > List or Grid.Set the display brightnessYou can change the brightness ofyour phone display.1. At the standby mode, selectMenu > Settings > Displaysettings > Display brightness.2. Use the Scroll left and Scrollright keys to adjust the contrastlevel to your preference.3. Press OK to accept your settings.Backlight time-outThe light on the standby mode(backlight) times out after 15seconds of no activity. However, youcan personalise the backlight to timeout at a different time.At the standby mode, select Menu >Settings > Display settings >Backlight time-out > 15 seconds, orPersonalise.■ Tone settingsFrom this menu, you can adjust theringing volume, keypad tones, andother tone settings for the currentlyactive profile. See Personalise aprofile, 46 for more information onprofile settings.