Saeco Odea Giro Plus Operation And Maintenance Manual

6GENERAL INFORMATION................................................................................................................7DIAGRAMS ........................................................................................................................................8ACCESSORIES ...................................................................................................................................................................... 8INSTALLATION .................................................................................................................................9STARTING THE MACHINE .................................................................................................................................................... 9RINSING OF THE INTERNAL CIRCUITS ............................................................................................................................ 10INSTALLING THE INTENZA WATER FILTER (OPTIONAL)................................................................................................ 11CONTROL PANEL...........................................................................................................................12ADJUSTMENTS ..............................................................................................................................14AROMA OPTI-DOSE (ADJUSTS THE COFFEE DOSE PER CUP) .................................................................................... 14SAECO ADAPTING SYSTEM .............................................................................................................................................. 14COFFEE GRINDER ADJUSTMENT .................................................................................................................................... 15DRIP TRAY HEIGHT ADJUSTMENT ................................................................................................................................... 15COFFEE VOLUME ADJUSTMENT PER CUP ..................................................................................................................... 16STANDBY ............................................................................................................................................................................. 16COFFEE BREWING ........................................................................................................................17HOT WATER DISPENSING ............................................................................................................18CAPPUCCINO .................................................................................................................................19DESCALING ....................................................................................................................................21CLEANING AND MAINTENANCE ...................................................................................................24MAINTENANCE DURING OPERATION............................................................................................................................... 24GENERAL MACHINE CLEANING ........................................................................................................................................ 25CLEANING THE BREW GROUP ......................................................................................................................................... 26TROUBLESHOOTING .....................................................................................................................28SAFETY RULES ..............................................................................................................................30TECHNICAL DATA ..........................................................................................................................34GÉNÉRALITÉS ..................................................................................................................................7APPAREIL .........................................................................................................................................8ACCESSOIRES ...................................................................................................................................................................... 8MONTAGE .........................................................................................................................................9MISE EN MARCHE DE LA MACHINE.................................................................................................................................... 9RINÇAGE DES CIRCUITS INTERNES ................................................................................................................................ 10FILTRE À EAU INTENZA (EN OPTION) .............................................................................................................................. 11TABLEAU DE COMMANDE ............................................................................................................12RÉGLAGES .....................................................................................................................................14(OPTI-DOSE) INDICATION DE LA QUANTITÉ DE CAFÉ MOULU ..................................................................................... 14SAECO ADAPTING SYSTEM .............................................................................................................................................. 14RÉGLAGE DU MOULIN ....................................................................................................................................................... 15RÉGLAGE DE LA HAUTEUR DU BAC D’ÉGOUTTEMENT ................................................................................................ 15QUANTITE DU CAFÉ EN TASSE ........................................................................................................................................ 16STANDBY ............................................................................................................................................................................. 16DISTRIBUTION DE CAFÉ ET D’EAU CHAUDE .............................................................................17DISTRIBUTION DE CAFÉ .................................................................................................................................................... 17DISTRIBUTION D’EAU CHAUDE......................................................................................................................................... 18CAPPUCCINO .................................................................................................................................19DÉTARTRAGE ................................................................................................................................21NETTOYAGE ET ENTRETIEN ........................................................................................................24ENTRETIEN PENDANT LE FONCTIONNEMENT ............................................................................................................... 24NETTOYAGE DE LA MACHINE ........................................................................................................................................... 25NETTOYER LE GROUPE DE DISTRIBUTION .................................................................................................................... 26PROBLÈMES - CAUSES - REMÈDES............................................................................................29CONSIGNES DE SÉCURITÉ ..........................................................................................................31DONNÉES TECHNIQUES...............................................................................................................34CONTENTS - TABLE DES MATIÈRES