Sanyo EM-S5595S Instruction Manual & Cooking Manual

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Sanyo EM-S5595S Instruction Manual & Cooking Manual Manual pdf 3 page image

3TABLE OF CONTENTSSAFETY■ Proper and Safe Use of Your Oven.............................................4■ Important Safety Instructions......................................................5■ Grounding Instructions ................................................................6■ Utensils.......................................................................................6-7SETTING UP YOUR OVEN■ Names of Oven Parts and Accessories.......................................8■ Turntable Installation....................................................................8■ Installation.....................................................................................9OPERATION■ Control Panel and Features .......................................................10■ Setting Clock ...............................................................................11■ Child Lock-Out.............................................................................11■ Kitchen Timer ..............................................................................12■ Time Cooking ..............................................................................12■ +30 Sec. .......................................................................................12■ Memory Cooking ........................................................................13■ Power Level Setting Guide ........................................................13■ Direct Access Cooking ..........................................................14-16■ Weight Defrost ............................................................................16■ Time Defrost................................................................................16■ Defrosting Chart..........................................................................17COOKING GUIDE■ Cooking Principles and Techniques ..........................................18MAINTENANCE■ Troubleshooting..........................................................................19■ Questions and Answers .............................................................20■ Cleaning.......................................................................................20■ Warranty.................................................................................21-22ESPAÑOL■ OPERACION ................................................................................23■ GARANTÍA .............................................................................34-35SAFETY SET UP OPERATION COOKING GUIDE MAINTENANCE ESPAÑOL