Activating and deactivating theapplianceIt depends on the model if yourappliance has lamps, knobsymbols or indicators:• The lamp comes on when theappliance operates.• The symbol shows whether theknob controls the oven functionsor the temperature.• The indicator comes on when theoven heats up.1. Turn the knob for the oven functions toselect an oven function.2. Turn the knob for the temperature to selecta temperature.3. To deactivate the appliance turn the knobsfor the oven functions and temperature tothe off position.Oven functionsOven function ApplicationOff position The appliance is off.True Fan Cooking To bake on up to three shelf positions at the same time and todry food. Set the temperature 20 - 40 °C lower than for Top /Bottom Heat.Top / Bottom Heat To bake and roast food on one shelf position.Moist Fan Baking To prepare baked goods in tin on one shelf position. To save en-ergy during cooking. This function must be used in accordancewith the cooking tables in order to achieve the desired cookingresult. To get more information about the recommended set-tings, refer to the cooking tables. This function was used to de-fine the energy efficiency class acc. to EN 60350-1.Fast Grilling To grill flat food in large quantities and to toast bread.Turbo Grilling To roast larger meat joints or poultry with bones on one shelfposition. Also to make gratins and to brown.Pizza Setting To bake food on one shelf position for a more intensive brown-ing and a crispy bottom. Set the temperature 20 - 40 °C lowerthan for Top / Bottom Heat.Meat To prepare very tender and juicy roasts.Keep Warm To keep food warm.www.zanussi.com 7