Panasonic AJ-SDC905 manuals
AJ-SDC905
Table of contents
- operating instructions
- Table Of Contents
- Table Of Contents
- Chapter 1 General 6
- features of the vtr unit
- system configuration
- chapter 2 parts and their functions
- function section
- Menu operation section
- time code related section
- Warning/status display section
- viewfinder section
- Cassette tapes
- basic procedures
- chapter 3 recording and playback
- Scene-to-scene continuity
- at different speeds
- chapter 4 adjustments and settings for recording
- adjusting the black balance
- Setting the electronic shutter
- Setting the synchro scan mode
- adjusting their recording levels
- Setting the time data
- Setting the internal clock's date and time
- Setting the time code
- Setting the UMID information
- Menu displays on the viewfinder screen
- Selecting the user menus
- Viewfinder screen status displays
- Display modes and setting changes/adjustment result messages
- Checking the return video signal on the viewfinder
- Menu-driven function setup
- Selecting the F.AUDIO LEVEL control function
- Setting the color temperature manually
- Setup card operations
- How to use the user data
- How to use the scene file data
- How to return the menus settings to the user standard settings
- Preparation
- chapter 5 preparation
- Using an AC power supply
- flange back and white shading adjustments
- audio input signal preparations
- when using a wireless receiver
- shoulder pad
- attaching the rain cover
- Inspecting the camera unit
- inspecting the vtr unit
- chapter 6 maintenance and inspections
- Condensation
- connectors and signals
- warning system
- Error codes
- emergency eject
- menu configuration
- system setting
- option mode
- rec function
- GENLOCK
- MATRIX
- COLOR CORRECTION
- MID SETTING
- SKIN TONE DTL
- KNEE/LEVEL
- CAMERA SETTING
- VF MARKER
- VF INDICATOR2
- OPERATION
- chapter 7 menu description tables
- WHITE BALANCE MODE
- IRIS
- LENS FILE
- BLACK SHADING
- BATTERY SETTING1
- BATTERY SETTING2
- MIC/AUDIO1
- MIC/AUDIO2
- UMID SET/INFO
- OPTION MENU
- Specifications
- chapter 8 specifications
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