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Garland SunFire X60-10RR manuals

SunFire X60-10RR first page preview

SunFire X60-10RR

Brand: Garland | Category: Ranges
Table of contents
  1. Table Of Contents
  2. Section 1 Model Number Identification
  3. General Information All Models
  4. US Range U Series Restaurant Ranges(2007 – Sit Control)
  5. Sunfire X Series Restaurant Ranges(2007 – Sit Control)
  6. Garland Restaurant Series
  7. Garland Heavy DutyMaster Series Model Numbers
  8. Garland 40 Series Heavy Duty
  9. US Range Restaurant Series Model Numbers
  10. US Range Heavy Duty Cuisine Series Models
  11. Section 2 Serial Number Identification
  12. Section 3 Certification Markings
  13. Section 4 Properties And Characteristics of Fuel Gases
  14. natural gas
  15. Section 5 Operation Of Controls
  16. open top burners
  17. standard oven
  18. Section 6 Gas Valves And Adjustments
  19. Section 7 Adjustments, Removal, Replacement, And Calibration Of Controls
  20. Euro Sit Control
  21. removal and replacement
  22. BJWA Gas Thermostat
  23. Heavy Duty FDO Control Thermostat
  24. UN Type Griddle Thermostat
  25. Electric Thermostat
  26. Section 8 Gas Pressure Regulators
  27. Section 9 Thermocouples And How They Work
  28. Section 10 Trouble Shooting The Oven Pilot Safety System
  29. automatic pilot valve
  30. Section 11 Gas Equipment Field Service Trouble Shooting Guide
  31. Section 12 Maintenance & Care Instructions For Ranges And Oven Surfaces
  32. top sections
  33. stock pot ranges
  34. Section 13 Gas Technician's Glossary
  35. Section 14 Range Wiring Diagrams
  36. Section 15 Service Bulletins
SunFire X60-10RR first page preview

SunFire X60-10RR

Brand: Garland | Category: Ranges
Table of contents
  1. standard features
SunFire X60-10RR first page preview

SunFire X60-10RR

Brand: Garland | Category: Ranges
Table of contents
  1. for your safety
  2. IMPORTANT INFORMATION
  3. English
  4. Table Of Contents
  5. DIMENSIONS AND SPECIFICATIONS
  6. Base Model Designations & Total Input Rates
  7. INSTALLATION
  8. Ventilation Air
  9. Final Preparation
  10. OPERATION
  11. INFORMATION
  12. MAINTENANCE AND CLEANING
  13. Aluminized Steel Interior Surfaces
  14. Hot Tops
  15. informations importantes
  16. Français
  17. Table Of Contents
  18. pressions du gaz
  19. appareils Équipés de roulettes
  20. air de ventilation
  21. préparation finale
  22. sections de plaque de cuisson
  23. grils commandés par robinet
  24. entretien et nettoyage
  25. plaques et grilles en fonte
  26. plaques de cuisson
  27. para su seguridad
  28. informaciÓn importante
  29. Espanol
  30. Table Of Contents
  31. presiones de gas
  32. artefactos equipados con ruedas locas
  33. regulaciones estatutarias
  34. conexiones eléctricas (donde aplique)
  35. pruebas y ajustes
  36. hornos (convencionales)
  37. apagado de la estufa
  38. mantenimiento y limpieza
  39. interior del horno (esmalte de porcelana)
  40. parte superior y rejillas de hierro colado
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Ranges
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Convection Oven
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Cooktop
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Trimmer
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