Delfield T14D Service, Installation And Care Manual

Also see for Convochill T14D: Brochure & specs Specifications

Contents

The time setting (in minutes) can be modified by means of push-buttons 75A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAMand 85B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM.Press push-button 34.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38oagain to return to standard display.• Start up the cycle by pressing push-button 63. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD. LED 5B2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38oand push-button LEDs remain on andLEDs 136. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAMflash throughout the cycle.• Internal cell temperature is shown on display 167. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM.• Once the cycle has been started, the appliance operates initially with an air temperature below +32°F /0°C (LED on push-button 34.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38oflashes), then with temperatures around +32°F / 0°C (LED on push-button34.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38oon). For example: HARD timed chilling cycle 90 minutes. First stage of 40 minutes with negative airtemperature. Second cycle stage of 50 minutes with air temperature around +32°F / 0°C.• When the maximum chilling time has counted back to 0, the chilling cycle is completed and the applianceautomatically switches to the set positive storage temperature for an indefinite interval.• LEDs illuminate and the beep is activated when the cycle is finished (as in the temperature chilling cycle).The same applies for the storage function.• Press push-button 6 to set the appliance to STOP status (relative LED switches off ), ready for a newcycle.IMPORTANT: During chilling or shock freezing by time it’s possible to read the evaporator temperature bypressing push button5.6 BLAST FREEZING BY TEMPERATURE• To select this cycle, press push-button 4 (relative LED lights up), then press push-button 5 toselect the temperature mode (LED 5A on). Insert the core probe into the core of the product to be chilled.• Start up the cycle by pressing push-button 6 . LED 5A and those relative to the pushbuttons pressedilluminate throughout the cycle, while LEDs 13 flash.• The appliance proceeds to operate in the same way as that described for the positive chilling cycle.During this cycle the compressor operates in continuous mode to enable the appliance to reach the cycleend temperature in the shortest time possible (default temperature at product core is set at 0°F / -18°C).Maximum freezing time is 240 minutes.• The alarm (ALL 14) for excessively-long freezing and conservation functions cut in with relative indicators inthe same way as for timed Soft blast chilling. The factory setting for negative storage temperature is -13°F /-25°C.• LEDs illuminate and the beep is activated when the cycle is finished (as in the soft chilling cycle bytemperature). The same applies for the storage function.Press push-button 6 to set the appliance to STOP status (relative LED switches off ), ready for a new cycle.IMPORTANT: During chilling or shock freezing by core sensor it’s possible to read:- The evaporator temperature by pressing push button4.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38o4.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38o4.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCL3. HARD BLAST CHILLING CYCL4. BLAST FREEZING CYCLE (0°F5. END CYCLE BY TIME / PROB5A. PROBE CHILLING INDICATOR5B. TIMED CHILLING INDICATOR6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLIN10. HACCP AND PRINTER (OPTIO11. DEFROSTING / FORCED VEN12. CHILLING / FREEZING CYCLE13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38o4.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38o4.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38o 4.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38o4.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)11. DEFROSTING / FORCED VENTILATION12. CHILLING / FREEZING CYCLE INDICATOR LED13. STORAGE INDICATOR LED14. TIME DISPLAY15. TEMPERATURE DISPLAYoCHACCPPROGRAM0o+38oHARD+38o4.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)HACCPPROGRAM0o+38oHARD+38o4.1 PUSH-BUTTONS :1. ON /OFF (STAND BY)2. SOFT BLAST CHILLING CYCLE (+38°F / +3°C)3. HARD BLAST CHILLING CYCLE (+38°F / +3°C)4. BLAST FREEZING CYCLE (0°F / -18°C)5. END CYCLE BY TIME / PROBE (TEMPERATURE)5A. PROBE CHILLING INDICATOR LED5B. TIMED CHILLING INDICATOR LED6. CYCLE START / STOP7. INCREASE VALUE8. DECREASE VALUE9. RECIPE PROGRAMS (CHILLING CYCLES)10. HACCP AND PRINTER (OPTIONAL)HACCPPROGRAM0o+38oHARD+38o