GE CBP400 Owner's Manual

15Temperature Selection ChartTo keep several different foods hot,set the control to the food needing thehighest setting.The temperature, type and amountof food, and the time held will affectthe quality of the food.Repeated opening of the drawerallows the hot air to escape and thefood to cool.With large loads it may be necessaryto use a higher warming drawer settingand cover some of the cooked fooditems.Do not use plastic containers orplastic wrap.CAUTION:Do not keep food inthe warming drawer for more than two hours.3Bacon1Breads2CasseroleChicken, fried 33Ham1Muffins1Pies33PizzaPotatoes, baked1Tortilla ChipsTo Crisp Stale ItemsPlace food in low-sided dishes or pans.Preheat on1 setting.Check crispness after 45 minutes. Addtime as needed.To Warm Serving Bowls and PlatesTo warm serving bowls and plates, set thecontrol on1.Use onlyheat-safe dishes.If you want to heat china, pleasecheck with the manufacturerof thedishes for their maximum heattolerance.You maywarm empty serving disheswhile preheating the drawer.CAUTION: Dishes will be hot.Use pot holders or mitts when removing hotdishes.Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer SupportGEAppliances.caControl SettingFood Type